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Description
Identification
Produit : 7021425
SCC 14 : 10065137509052
Specifications
| Protein | Chicken |
| Meat type | White meat |
| Cooking state | Parfried‚ raw |
| Block of meat | Chopped & Formed |
| Type of coating | Tempura |
Nutritional information
Ingredients
Chicken breast meat; water, soy protein isolate, salt. Coated with: water, toasted wheat crumbs, wheat flour, modified corn starch, corn starch, salt, yellow corn flour, vegetable oil shortening (soybean and cottonseed), sodium aluminium phosphate, sodium bicarbonate, sugar, soy protein isolate (with soy lecithin), spices, disodium inosinate, disodium guanylate, colour. Browned in vegetable (soybean oil) and/or canola oil. Contain :Soy, wheat ( gluten ). May contained: Eggs
Allergens
Contains* : Eggs, Soy, Wheat
*Verified for : Nuts, peanuts, sesame seeds, wheat, eggs, milk, soybeans, crustaceans, shellfish, fish, mustard seeds, sulphite (>10 ppm) and gluten sources (barley oat, rye, triticale, wheat)
Nutrition Facts
Per 4 chicken balls| Amount Per Serving | ||
|---|---|---|
| Calories 190 | ||
| % Daily Value* | ||
| Fat 9.5 g | 13% | |
| Saturated 1.3 g | 7% | |
| + Trans 0.4 g | ||
| Carbohydrate 15 g | ||
| Fibre 0 g | 0% | |
| Sugars 1 g | ||
| Protein 11 g | ||
| Cholesterol 20 mg | ||
| Sodium (700 mg) | 30% | |
| Potassium 120 mg | 3% | |
Preparation
Deep Fryer
Temperature ° C : 182
Temperature ° F : 360
Duration minutes : From 6 to minutes
Fryer preparation :
Packaging
Conservation
| Type of conservation | Individually Quick Frozen IQF |
| Storage Temperature | Frozen |
| Expected product life (days) | 365 |
Case dimensions
| Height (cm) | 15.2 |
| Length (cm) | 31.6 |
| Width (cm) | 23.0 |
| Case Net Weight (kg) | 4.0 |
| Pieces per case / Average | 154 |
| # of inner package per case | 0 |
Pallet configuration
| Tiers (# of layers) | 7 |
| Tie (cases per pallet) | 105 |
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