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Chicken

Chicken

Products 1-12 of 111

Per page
  1. Salt-and-pepper chicken wings, fully cooked
    8068384

    Salt-and-pepper chicken wings, fully cooked

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  2. Chicken wings, fully cooked
    8068382

    Chicken wings, fully cooked

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  3. Boneless, skinless chicken breasts (seasoned)
    7062314

    Boneless, skinless chicken breasts (seasoned)

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  4. Breaded popcorn chicken (fully cooked)
    7013014

    Breaded popcorn chicken (fully cooked)

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  5. 3/4 in chicken chunks, fully cooked (natural proportion)
    8168347

    3/4 in chicken chunks, fully cooked (natural proportion)

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  6. 1/2 in chicken chunks, fully cooked (natural proportion)
    8168341

    1/2 in chicken chunks, fully cooked (natural proportion)

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  7. Chicken chunks, fully cooked (natural proportion)
    8168335

    Chicken chunks, fully cooked (natural proportion)

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  8. Chicken breast chunks, fully cooked
    8168332

    Chicken breast chunks, fully cooked

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  9. 1/2 in chicken cubes, fully cooked (100% white meat)
    8168122

    1/2 in chicken cubes, fully cooked (100% white meat)

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  10. 100% chicken bologna sausage, fully cooked
    8128156

    100% chicken bologna sausage, fully cooked

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  11. 100% chicken breakfast sausage, fully cooked
    8127151

    100% chicken breakfast sausage, fully cooked

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  12. Cooked chicken breast roast, fully cooked
    8108153

    Cooked chicken breast roast, fully cooked

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Products 1-12 of 111

Per page

Whether it’s in fajitas or burgers, grilled or breaded, chicken is one of our specialties. Find out about our large variety of chicken products created specifically to respond to your needs.

Sub-Category
  1. Breasts 29
  2. Deli Meats 9
  3. Fresh Sausages 1
  4. Fried chicken 1
  5. Legs 6
  6. Pieces 22
  7. Strips 12
  8. Tenders 5
  9. Tournedos 1
  10. Whole 1
  11. Wieners 6
  12. Wings 18
Brand
Business Type
  1. Full service 108
  2. Health and hospitality 108
  3. Quick service 108
  4. Ready-to-eat 108
Cooking
  1. BBQ 22
  2. Combi 90
  3. Convection 85
  4. Conventionnal oven 79
  5. Cooking Plate 28
  6. Deep Fryer 48
  7. Frying pan 26
  8. Rotary Grill 7
  9. Steam cooked 6
Cooking state
  1. Fully Cooked 59
  2. Parfried, raw 30
  3. Raw, uncooked 22
Dish type
  1. Appetizer and side 103
  2. Main dish 108
  3. Special menu 108
Flavour
  1. BBQ 3
  2. BBQ-Hickory 1
  3. Buffalo 2
  4. Butter & Herbs 1
  5. Seasoned 2
  6. Smoked 1
  7. Spicy 4
  8. Spicy, smoked 1
Format
  1. 113 g 1
  2. 12 / lb 6
  3. 3 oz 1
  4. 4 oz 2
  5. 4.25 oz 2
  6. 5 / lb 1
  7. 5 oz 2
  8. 6 oz 1
  9. 65 g 1
  10. 7 oz 1
  11. 70 to 92 g 2
  12. 71 g 1
  13. 73 g 1
  14. 8 / lb 1
  15. Bulk 6
  16. Fryer 8
  17. Jumbo 1
  18. Roaster 2
Protein
  1. Beef 13
  2. Chicken 111
  3. Pork 13
  4. Turkey 10
Protein rate
Sodium
Type of casing
  1. Collagen 1
Type of conservation
  1. Fresh 12
  2. Frozen 7
  3. Individually Quick Frozen IQF 92
  4. Modified Atmosphere 2
  5. Vacuum packed 2