Expertise tailored to your needs
Food services for hospitals, retirement homes, cafeterias and schools require menus tailored for a specific clientele. Let our specialists recommend products that take their expectations into account.
When you welcome your guests, you need to prepare meals, buffets and banquets while adhering to stringent constraints. Our suggestions and our wide selection of easy-to-prepare, versatile products are ready to help you meet the challenge.
Do you need functional, well-priced products delivered when you need them? Let us handle it! What’s more, you’ll get innovative ideas, custom-tailored advice and access to our laboratory to help optimize your operations.
You offer a wide selection of products to your customers. Ensure their continued satisfaction with top-quality pork and poultry products in a range of cuts, formats and methods of cooking.
Food Service Experts
Our strongest asset is really our people. Our food service shares its savoir-faire with you so you can grow your business. No hassles here! It’s all about you here.
Our relationship with our clients is more than business. It’s a partnership.
Customers can expect from us : honesty, integrity and passion. We care for our customers and only recommend what will really help them.
Our clients need to know that they can trust what we’re going to bring them, that it’s going to work for them. That they aren’t taking a risk.
Our clients stay with us because we never give up on them, no matter what challenges stand before them.
With the closure of dining rooms, more and more restaurateurs are turning to takeout to keep their businesses going, but also to provide a bit of comfort to their customers.Read more
So you’ve decided to convert your menu to take-out. In these uncertain times, it’s vital to reassure your customers by providing them with all the information they need and even more!Read more
In the healthcare and hospitality sector, meal preparation can become a real challenge. As you prepare to implement your emergency menus, or make plans for nourishing your front-line staff, you may want to consider incorporating pre-cooked and convenience products.Read more