Bacon partially cooked (20 sl/ 2")

SKU
92409
Refrigerated
Olymel Olymel
Description
This partially cooked (50%) bacon requires less cooking time and makes life easier in the kitchen. Ideal for breakfasts as well as brunches, this product is both practical and delicious.
Format
20 Slices / 2 inches
Expected product life (days)
120
Cooking state
Partially cooked
Cooking
Convection, Cooking Plate, Frying pan, Conventionnal oven, Microwave
  • Gluten free Gluten free
  • No artificial coloring No artificial coloring
  • Prepared in Canada Prepared in Canada

Description

Identification

Produit : 92409

SCC 14 : 10061853924094

Specifications

Protein Bacon
Product Style Sliced
Cooking state Partially cooked
Flavour Hickory

Nutritional information

Ingredients

Pork, Water, Salt, Smoke flavour, Sodium phosphate, Sugar, Sodium erythorbate, Sodium nitrite, Flavour, Spices, Smoke.

Allergens

Contains* : None

*Verified for : Nuts, peanuts, sesame seeds, wheat, eggs, milk, soybeans, crustaceans, shellfish, fish, mustard seeds, sulphite (>10 ppm) and gluten sources (barley oat, rye, triticale, wheat)

    Nutrition Facts

    Per 100g
    Amount Per Serving
    Calories 456.53
    % Daily Value*
    Fat 38.93 g 52%
    Saturated 15.04 g 75%
    + Trans 0.009 g
    Carbohydrate 0.9 g
    Fibre 0 g 0%
    Sugars 0.21 g
    Protein 25.64 g
    Cholesterol 104.8 mg
    Sodium (1120 mg) 49%
    Potassium 400 mg 9%
    Calcium 10.2 mg 1%
    Iron 0.7 mg 4%

    Preparation

    Convection

    Temperature ° C : 190

    Temperature ° F : 375

    Duration minutes : From 3 to 4 minutes

    Preparation Convection oven :

    Conventionnal Oven

    Temperature ° C : 190

    Temperature ° F : 375

    Duration minutes : From 10 to 10 minutes

    Conventional oven preparation : Preheat oven to 375°F (190°C) and bake bacon for 10 minutes. Turn halfway through cooking.

    Microwave

    Temperature ° C :

    Temperature ° F :

    Duration minutes :

    Microwave preparation : Place 3 slices of bacon on a microwave-safe plate between 2 paper towels and cook for 2 minutes.

    Cooking on the smooth plate

    Temperature ° C :

    Temperature ° F :

    Duration minutes : From 4 to 4 minutes

    Preparation on the plate : Preheat cooktop to medium-high and cook bacon for 4 minutes. Turn halfway through cooking.

    Frying pan

    Temperature ° C :

    Temperature ° F :

    Duration minutes : From 2 to 3 minutes

    Preparation for the pan : Temperatuire : medium / high

    Packaging

    Conservation

    Type of conservation Fresh, Modified Atmosphere
    Storage Temperature Refrigerated
    Expected product life (days) 120

    Case dimensions

    Height (cm) 25.8
    Length (cm) 40.1
    Width (cm) 23.4
    Case Net Weight (kg) 10.3
    # of inner package per case 5

    Pallet configuration

    Tiers (# of layers) 4
    Tie (cases per pallet) 40
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