- Heat the butter or olive oil in a pan over medium high heat. Reheat the ham slices and keep warm.
- Toast the waffles and keep warm.
- Fry the eggs sunny side up or over easy, your choice.
- In a bowl mix the melted butter and maple syrup together.
- Spread the waffles with the maple syrup/butter mixture, assemble the sandwich with the cheese, hot ham, spinach and fried eggs.