Thunder Crunch, breaded chicken breasts

SKU
7013001
Frozen
Flamingo Flamingo
Description
Your clients will love Galco Thunder Crunch breaded chicken breasts. A crispy solution, they're ideal for your best deluxe chicken burgers or plated with rice and vegetables.
Expected product life (days)
365
Cooking state
Parfried‚ raw
Cooking
Combi, Convection, Deep Fryer, Conventionnal oven
  • Nitrite-free Nitrite-free
  • Preservatives Free Preservatives Free
  • Artificial Flavours-Free Artificial Flavours-Free
  • Prepared in Canada Prepared in Canada

Description

Identification

Produit : 7013001

SCC 14 : 10065137526943

Specifications

Protein Chicken
Cooking state Parfried‚ raw
Type of coating Double breading

Nutritional information

Ingredients

Chicken breasts, Water, Wheat flour, Soya, and/or Canola oil, Soy protein isolate, Modified corn starch, Whole grain wheat flour, Salt, Yellow corn flour, Wheat gluten, Baking powder, Spices, Onion powder, Garlic powder, Flavour, Potassium chloride, Modified palm oil, Defatted soy flour, Celery seeds, Guar gum, Spice extractives. Contains: Soy, Wheat. May contain: Milk, Eggs

Allergens

Contains* : Eggs, Milk, Soy, Wheat

*Verified for : Nuts, peanuts, sesame seeds, wheat, eggs, milk, soybeans, crustaceans, shellfish, fish, mustard seeds, sulphite (>10 ppm) and gluten sources (barley oat, rye, triticale, wheat)

    Nutrition Facts

    Per 1 breast
    Amount Per Serving
    Calories 280
    % Daily Value*
    Fat 15 g 20%
    Saturated 1.5 g 8%
    + Trans 0.1 g
    Carbohydrate 19 g
    Fibre 2 g 7%
    Sugars 5 g
    Protein 18 g
    Cholesterol 35 mg
    Sodium (590 mg) 26%
    Potassium 350 mg 7%
    Calcium 20 mg 2%
    Iron 1.5 mg 8%

    Preparation

    Combi

    Temperature ° C : 218

    Temperature ° F : 425

    Duration minutes : From 19 to 20 minutes

    Combi oven preparation : Preheat the combi oven in dry heat mode, low ventilation at 425 ° F, place the pieces on a plate with aluminum foil. Cook 19 to 20 minutes. Turn halfway through cooking. Make sure internal temperature reaches 165°F (74°C)

    Convection

    Temperature ° C : 218

    Temperature ° F : 425

    Duration minutes : From 22 to 25 minutes

    Preparation Convection oven : Preheat the oven in convection mode to 425 ° F, place the pieces on a plate with aluminum foil. Bake 22 to 25 minutes. Turn halfway through cooking

    Conventionnal Oven

    Temperature ° C : 232

    Temperature ° F : 450

    Duration minutes : From 20 to 25 minutes

    Conventional oven preparation : Preheat the oven in convection mode to 450 ° F, place the pieces on a plate with aluminum foil. Bake 23 to 25 minutes. Turn halfway through cooking

    Deep Fryer

    Temperature ° C : 193

    Temperature ° F : 380

    Duration minutes : From 6 to 6.5 minutes

    Fryer preparation : Preheat the fryer to 380 ° F, drop 500 g of product into each basket, place in oil and cook for 6 to 6.5 minutes. Make sure internal temperature reaches 165°F (74°C)

    Packaging

    Conservation

    Type of conservation Individually Quick Frozen IQF
    Storage Temperature Frozen
    Expected product life (days) 365

    Case dimensions

    Height (cm) 20.2
    Length (cm) 31.0
    Width (cm) 23.9
    Case Net Weight (kg) 4.0
    # of inner package per case 3

    Pallet configuration

    Tiers (# of layers) 6
    Tie (cases per pallet) 90