Thunder Crunch, breaded chicken breast strips

SKU
7011016
Frozen
Olymel Olymel
Description
Your clients will love extra crispy breaded Thunder Crunch chicken strips in their wraps and main dishes. These products are versatile, juicy and can be cooked in the fryer or in the oven.
Expected product life (days)
365
Cooking state
Parfried‚ raw
Cooking
Combi, Convection, Deep Fryer, Conventionnal oven
  • Preservatives Free Preservatives Free
  • No artificial flavor No artificial flavor
  • Prepared in Canada Prepared in Canada

Description

Identification

Produit : 7011016

SCC 14 : 10065137535334

Specifications

Protein Chicken
Meat type White meat
Cooking state Parfried‚ raw
Block of meat Whole Muscle
Type of coating Double breading

Nutritional information

Ingredients

Chicken breast strips, Water, Wheat flour, Soya, and/or Canola oil, Soy protein isolate, Modified corn starch, Whole grain wheat flour, Salt, Yellow corn flour, Wheat gluten, Baking powder, Spices, Onion powder, Garlic powder, Flavour, Potassium chloride, Modified palm oil, Defatted soy flour, Celery seeds, Guar gum, Spice extractives. Contains: Soy, Wheat. May contain: Milk, Eggs.

Allergens

Contains* : Eggs, Gluten, Milk, Soy, Wheat

*Verified for : Nuts, peanuts, sesame seeds, wheat, eggs, milk, soybeans, crustaceans, shellfish, fish, mustard seeds, sulphite (>10 ppm) and gluten sources (barley oat, rye, triticale, wheat)

    Nutrition Facts

    Per 2 strips
    Amount Per Serving
    Calories 280
    % Daily Value*
    Fat 15 g 20%
    Saturated 1.5 g 8%
    + Trans 0.1 g
    Carbohydrate 19 g
    Fibre 2 g 7%
    Sugars 5 g
    Protein 18 g
    Cholesterol 30 mg
    Sodium (510 mg) 22%
    Potassium 225 mg 5%
    Calcium 20 mg 2%
    Iron 1.5 mg 8%

    Preparation

    Combi

    Temperature ° C : 218

    Temperature ° F : 425

    Duration minutes : From 13 to 14 minutes

    Combi oven preparation : Preheat the combi oven in dry heat mode, low ventilation at 425 ° F, place the pieces on a plate with aluminum foil. Cook 13 to14 minutes. Turn halfway through cooking.

    Convection

    Temperature ° C : 218

    Temperature ° F : 425

    Duration minutes : From 17 to 19 minutes

    Preparation Convection oven : Preheat the oven in convection mode to 425 ° F, place the pieces on a plate with aluminum foil. Bake 22 to 25 minutes. Turn halfway through cooking. Make sure internal temperature reaches 165°F (74°C).

    Conventionnal Oven

    Temperature ° C : 232

    Temperature ° F : 450

    Duration minutes : From 17 to 19 minutes

    Conventional oven preparation : Preheat the oven in convection mode to 450 ° F, place the pieces on a plate with aluminum foil. Bake 23 to 25 minutes. Turn halfway through cooking. Make sure internal temperature reaches 165°F (74°C)

    Deep Fryer

    Temperature ° C : 193

    Temperature ° F : 380

    Duration minutes : From 4 to 5 minutes

    Fryer preparation : Preheat the fryer to 380 ° F, drop 500 g of product into each basket, place in oil and cook for 6 to 6.5 minutes. Make sure internal temperature reaches 165°F (74°C).

    Packaging

    Conservation

    Type of conservation Individually Quick Frozen IQF
    Storage Temperature Frozen
    Expected product life (days) 365

    Case dimensions

    Height (cm) 20.2
    Length (cm) 31.0
    Width (cm) 23.9
    Case Net Weight (kg) 4.0
    # of inner package per case 2

    Pallet configuration

    Tiers (# of layers) 6
    Tie (cases per pallet) 90

    Recipes inspirations With this product