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Preservatives Free
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No artificial flavor
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No artificial coloring
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Prepared in Canada
Description
Identification
Produit : 7013371
SCC 14 : 10065137508543
Specifications
Protein | Chicken |
Meat type | White meat |
Cooking state | Parfried‚ raw |
Block of meat | Chopped & Formed |
Type of coating | Breading |
Flavour | Spicy |
Nutritional information
Ingredients
Allergens
Contains* : Eggs, Milk, Soy, Wheat, Barley
*Verified for : Nuts, peanuts, sesame seeds, wheat, eggs, milk, soybeans, crustaceans, shellfish, fish, mustard seeds, sulphite (>10 ppm) and gluten sources (barley oat, rye, triticale, wheat)
Nutrition Facts
Per 1 burger (80 g)Amount Per Serving | ||
---|---|---|
Calories 170 | ||
% Daily Value* | ||
Fat 8 g | 11% | |
Saturated 1.5 g | 8% | |
+ Trans 0.1 g | ||
Carbohydrate 14 g | ||
Fibre 1 g | 4% | |
Sugars 0 g | ||
Protein 10 g | ||
Cholesterol 25 mg | ||
Sodium (380 mg) | 17% | |
Potassium 125 mg | 3% | |
Calcium 20 mg | 2% | |
Iron 1.25 mg | 7% |
Preparation
Conventionnal Oven
Temperature ° C : 232
Temperature ° F : 450
Duration minutes : From 20 to 25 minutes
Conventional oven preparation : Note: Make sure internal temperature reaches 165°F (74°C). Appliances vary, adjust accordingly.
Deep Fryer
Temperature ° C : 177
Temperature ° F : 350
Duration minutes : From 4 to 4 minutes
Fryer preparation : Note: Make sure internal temperature reaches 165°F (74°C). Appliances vary, adjust accordingly.
Packaging
Conservation
Type of conservation | Individually Quick Frozen IQF |
Storage Temperature | Frozen |
Expected product life (days) | 365 |
Case dimensions
Height (cm) | 20.3 |
Length (cm) | 28.3 |
Width (cm) | 20.7 |
Case Net Weight (kg) | 4.0 |
# of inner package per case | 2 |
Pallet configuration
Tiers (# of layers) | 6 |
Tie (cases per pallet) | 90 |