Hot Italian Sausages Preserved, Uncooked, 4.6 kg

SKU
62839
Frozen
Olymel Olymel
Description
Uncooked and preserved hot Italian sausages, 88 g per sausage, in vegetable casing.
Format
88 g
Expected product life (days)
270
Cooking state
Raw‚ uncooked
Cooking
Combi, Convection, Cooking Plate
Type of casing
Vegetable
  • No artificial coloring No artificial coloring
  • Prepared in Canada Prepared in Canada
  • Made in Quebec Made in Quebec

Description

Identification

Produit : 62839

SCC 14 : 10057459628399

Specifications

Protein Pork
Product Style With casing
Cooking state Raw‚ uncooked
Type of casing Vegetable
Flavour Spicy Italian

Nutritional information

Ingredients

Pork, Water, Vegetable casing (sodium alginate), Sea salt, Modified corn starch, Spices, Modified vinegar, Dehydrated vegetables (garlic, red bell pepper), Corn fiber, Sodium erythorbate, Flavour, Toasted wheat crumbs, Mustard, Modified milk ingredients. Contains: Wheat, Mustard, Milk.

Allergens

Contains* : Milk, Wheat, Mustard

*Verified for : Nuts, peanuts, sesame seeds, wheat, eggs, milk, soybeans, crustaceans, shellfish, fish, mustard seeds, sulphite (>10 ppm) and gluten sources (barley oat, rye, triticale, wheat)

    Nutrition Facts

    Per 1 sausage
    Amount Per Serving
    Calories 170
    % Daily Value*
    Fat 13 g 17%
    Saturated 5 g 25%
    + Trans 0.1 g
    Carbohydrate 1 g
    Fibre 0 g 0%
    Sugars 0 g
    Protein 12 g
    Cholesterol 50 mg
    Sodium (580 mg) 25%
    Potassium 250 mg 5%
    Calcium 10 mg 1%
    Iron 1 mg 6%

    Preparation

    Combi

    Temperature ° C : 190

    Temperature ° F : 375

    Duration minutes : From 11 to 11 minutes

    Combi oven preparation : Combi oven 90 % humidity, medium ventilation 375°F (190°C): Frozen: Cook 11 min. Thawed: Cook 12 min

    Convection

    Temperature ° C : 190

    Temperature ° F : 375

    Duration minutes : From 16 to 16 minutes

    Preparation Convection oven : Convection oven: 375°F (190°C): Frozen: Cook 16 min. Thawed: Cook 13 min

    Cooking on the smooth plate

    Temperature ° C :

    Temperature ° F :

    Duration minutes : From 22 to 22 minutes

    Preparation on the plate : Cooking plate, on medium / high: Frozen: Cook 22 min.Thawed: Cook 15 min

    Packaging

    Conservation

    Type of conservation Frozen
    Storage Temperature Frozen
    Expected product life (days) 270

    Case dimensions

    Height (cm) 7.0
    Length (cm) 44.3
    Width (cm) 22.2
    Case Net Weight (kg) 4.6
    # of inner package per case 1

    Pallet configuration

    Tiers (# of layers) 18
    Tie (cases per pallet) 180
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