Halloween hamburger

Whisk and bowl icon
Preparation time: 10 minutes
Timer icon
Cook time: 8 minutes
Olymel halloween hamburger


900 g 2 lb extra-lean ground turkey
2 2 eggs
10 ml 2 tsp Dijon mustard
30 ml 2 tbsp ketchup
2 2 garlic cloves, finely chopped
2 2 green peppers, diced
1.350 kg 3 lb butternut squash, thinly sliced
10 10 multigrain hamburger buns
10 10 lettuce leaves
10 10 cheese slices


  • In a large bowl, place the ground turkey, mustard, ketchup, garlic and peppers. And salt and pepper and mix well.
  • Make 10 patties slightly larger than the buns and cook them on the grill or on a baking sheet, 4 minutes per side.
  • Fry the squash strips until they are a nicely golden-brown. Add a touch of salt.
  • Grill the buns, garnish them with the lettuce, the cheese, then the turkey patties. Close the buns and serve accompanied by squash chips. 

Sign up for our
Get our market insights and themed recipe sheets, straight to your mailbox.