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Prepared in Canada
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Prepared in Quebec
Description
Identification
Produit : 62639
SCC 14 : 10057459745393
Specifications
Protein | Pork |
Cooking state | Fully Cooked |
Nutritional information
Ingredients
Allergens
Contains* : None
*Verified for : Nuts, peanuts, sesame seeds, wheat, eggs, milk, soybeans, crustaceans, shellfish, fish, mustard seeds, sulphite (>10 ppm) and gluten sources (barley oat, rye, triticale, wheat)
Nutrition Facts
Per 100gAmount Per Serving | ||
---|---|---|
Calories 140 | ||
% Daily Value* | ||
Fat 7 g | 9% | |
Saturated 0.5 g | 3% | |
+ Trans 0 g | ||
Carbohydrate 0 g | ||
Fibre 0 g | 0% | |
Sugars 0 g | ||
Protein 20 g | ||
Cholesterol 70 mg | ||
Sodium (340 mg) | 15% | |
Potassium 300 mg | 6% | |
Iron 1.5 mg | 8% |
Preparation
Combi
Temperature ° C : 196
Temperature ° F : 385
Duration minutes : From 2.5 to 3 minutes
Combi oven preparation : Fan medium ; 100% humidity
Convection
Temperature ° C : 196
Temperature ° F : 385
Duration minutes : From 5 to 6 minutes
Preparation Convection oven : Fan medium ; 85% humidity
Conventionnal Oven
Temperature ° C : 220
Temperature ° F : 425
Duration minutes : From 10 to 12 minutes
Conventional oven preparation :
Frying pan
Temperature ° C :
Temperature ° F :
Duration minutes : From 3.5 to 4 minutes
Preparation for the pan : Temperature : medium / high
Packaging
Conservation
Type of conservation | Individually Quick Frozen IQF |
Storage Temperature | Frozen |
Expected product life (days) | 180 |
Case dimensions
Height (cm) | 19.1 |
Length (cm) | 39.4 |
Width (cm) | 25.4 |
Case Net Weight (kg) | 5.0 |
Pieces per case / Average | 2 |
# of inner package per case | 2 |
Pallet configuration
Tiers (# of layers) | 6 |
Tie (cases per pallet) | 60 |