Boneless chicken breasts (seasoned, 5 oz)

SKU
7010258
Frozen
Olymel Olymel
Description
These deboned and breaded full-muscle breasts (5 oz. /142 g) are perfect for burgers and on platters served with gravy, fries and salad. Cook in the fryer or oven: your options are endless.
Expected product life (days)
365
Cooking state
Parfried‚ raw
Cooking
Combi, Convection, Deep Fryer, Conventionnal oven
  • No artificial flavor No artificial flavor

Description

Identification

Produit : 7010258

SCC 14 : 10065137531381

Specifications

Protein Chicken
Product Style Boneless
Cooking state Parfried‚ raw
Type of coating Dusted

Nutritional information

Ingredients

Chicken breast, Water, Toasted wheat crumbs, Soy and/or canola oil, Wheat flour, Salt, Corn starch, Durum wheat flour, Whey powder (milk), Spices, Hydrolyzed soy and corn protein, Garlic powder, Guar gum, Spice extractives, Caramel color. Contains: Wheat, Milk, Soy. May contain: Eggs.

Allergens

Contains* : Eggs, Gluten, Milk, Soy, Wheat

*Verified for : Nuts, peanuts, sesame seeds, wheat, eggs, milk, soybeans, crustaceans, shellfish, fish, mustard seeds, sulphite (>10 ppm) and gluten sources (barley oat, rye, triticale, wheat)

    Nutrition Facts

    1 breast
    Amount Per Serving
    Calories 220
    % Daily Value*
    Fat 10 g 13%
    Saturated 1 g 5%
    + Trans 0 g
    Carbohydrate 15 g
    Fibre 1 g 4%
    Sugars 0 g
    Protein 18 g
    Cholesterol 55 mg
    Sodium (590 mg) 26%
    Potassium 300 mg 6%
    Calcium 10 mg 1%
    Iron 1.25 mg 7%

    Preparation

    Combi

    Temperature ° C : 218

    Temperature ° F : 425

    Duration minutes : From 22 to 25 minutes

    Combi oven preparation : Preheat the combi oven in dry heat mode, low ventilation at 425 ° F (218°C), place the pieces on a plate with aluminum foil. Cook 22 to 25 minutes. Turn halfway through cooking.

    Convection

    Temperature ° C : 218

    Temperature ° F : 425

    Duration minutes : From 25 to 28 minutes

    Preparation Convection oven : Preheat the oven in convection mode to 425 ° F (218°C), place the pieces on a plate with aluminum foil. Bake 25 to 28 minutes. Turn halfway through cooking

    Conventionnal Oven

    Temperature ° C : 232

    Temperature ° F : 450

    Duration minutes : From 24 to 26 minutes

    Conventional oven preparation : Preheat the oven in convection mode to 450 ° F (232°C), place the pieces on a plate with aluminum foil. Bake 24 to 26 minutes. Turn halfway through cooking

    Deep Fryer

    Temperature ° C : 193

    Temperature ° F : 360

    Duration minutes : From 5.5 to 6.5 minutes

    Fryer preparation : Preheat the fryer to 380 ° F (193°C), drop 500 g of product into each basket, place in oil and cook for 5.5 to 6.5 minutes. Make sure internal temperature reaches 165°F (74°C)

    Packaging

    Conservation

    Type of conservation Individually Quick Frozen IQF
    Storage Temperature Frozen
    Expected product life (days) 365

    Case dimensions

    Height (cm) 20.4
    Length (cm) 28.7
    Width (cm) 20.6
    Case Net Weight (kg) 4.0
    # of inner package per case 3

    Pallet configuration

    Tiers (# of layers) 6
    Tie (cases per pallet) 90
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